Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, moms famous tuna fish casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Moms Famous Tuna Fish Casserole is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Moms Famous Tuna Fish Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Get 1 16oz bag shell noodles
- Make ready 1 10 oz can cream of chicken
- Take 2 12oz can tuna in water
- Prepare 1 16oz bag frozen peas
- Get 1 bag orignal lays chips
- Make ready 1 13×9 pan
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that’s going to wrap this up for this special food moms famous tuna fish casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
