Cauliflower Mac and Cheese
Cauliflower Mac and Cheese

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cauliflower mac and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Mac and Cheese is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cauliflower Mac and Cheese is something which I’ve loved my entire life.

Cauliflower mac and cheese is extra cheesy and melty! This tastes so much like the real deal that I bet you won't even miss the carbs. You guys, the kid RAVED about this cauliflower mac and cheese.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cauliflower mac and cheese using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Mac and Cheese:
  1. Make ready 1 lb short pasta - penne or shells
  2. Take 1 cup skim milk
  3. Get 1/2 lb (8 oz) extra sharp cheese, shredded
  4. Take 1 head cauliflower, cut into florets
  5. Prepare 1/4 cup Parmesan cheese
  6. Take to taste Salt and white pepper
  7. Make ready 1/2 cup whole wheat seasoned bread crumbs

Disclosure: This post is sponsored by Real California Milk. Thank you for supporting the brands that make Skinnytaste possible. Keywords: keto mac and cheese, cauliflower mac and cheese. Awesome! cauliflower mac and cheese is my favorite food.

Steps to make Cauliflower Mac and Cheese:
  1. Bring salted water to boil. Add pasta and cook until al dente. Drain pasta.
  2. In the meantime, preheat the oven to 350 degrees. Add 2-3 inches of water to a pot with steam tray and tight fitting lid. Steam cauliflower until soft - about 10 minutes. Allow to cool.
  3. Add cooled steamed cauliflower and a few Tbs of cooking liquid to a blender. Puree until smooth. Season with salt and white pepper You may need to do this in batches. Vent blender to avoid steam building up.
  4. In a medium size casserole dish, combine the cooked pasta, pureed cauliflower, milk and cheese. Stir to combine. Top with bread crumbs and additional parmesan cheese if desired.
  5. Baked until top is crusty and sauce is bubbling, about 20 minutes.

It's great to be able to make it yourself at home, really it's not as difficult as I thought, just follow your detailed instructions, everything becomes so easy. Even people who normally go for regular mac and cheese and have no interest in healthy eating whatsoever give it their passionate stamp of approval. The recipe is a huge crowd. This super indulgent mac 'n' cheese manages to stay low-carb thanks to one magical ingredient: cauliflower. Keto Bacon Cauliflower "Mac" 'N' Cheese.

So that’s going to wrap it up for this special food cauliflower mac and cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!