Yakitori Sauce
Yakitori Sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, yakitori sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yakitori Sauce is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Yakitori Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have yakitori sauce using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yakitori Sauce:
  1. Take 50 ml Sake
  2. Get 50 ml Mirin
  3. Prepare 100 ml Soy sauce
  4. Get 4 tbsp Brown sugar crystals
Steps to make Yakitori Sauce:
  1. Heat the sake and mirin in a pot to boil off the alcohol.
  2. Turn off the heat, then add the soy sauce and brown sugar crystals.
  3. Simmer until reduced by 1/3.
  4. Heat the oven to 200℃, line a baking sheet with kitchen parchment paper, and cook the yakitori for 6 minutes.
  5. Once 6 minutes have passed, pour on some sauce, cook for another 6 minutes, then pour on some more sauce. Cook for 3 minutes to finish!
  6. Transfer to a dish and the yakitori is finished!
  7. If you grill it just before eating, its even more delicious.
  8. Top the rice with some sauce, then top it with the yakitori. Garnish with shredded nori to complete a yakitori rice bowl.

So that’s going to wrap this up for this exceptional food yakitori sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!