Tuna Casserole on a budget
Tuna Casserole on a budget

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna casserole on a budget. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tuna Casserole on a budget is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tuna Casserole on a budget is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole on a budget:
  1. Make ready 1 can Cream of mushroom soup
  2. Prepare 2 can Tuna in water
  3. Make ready 2 slice Bread
  4. Make ready 1 box Egg noodles
Steps to make Tuna Casserole on a budget:
  1. Preheat oven to 375.
  2. Open and drain tuna. Set aside.
  3. Cook egg noodles as directed on the box.
  4. Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
  5. Toast bread lightly in a toaster out toaster oven.
  6. Crumble toast on top of the tuna noodle mixture.
  7. Place in the oven and bake for 5 minutes. Take out and eat warm.

So that is going to wrap it up for this special food tuna casserole on a budget recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!