Summer salad with broccoli and jamón serrano
Summer salad with broccoli and jamón serrano

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, summer salad with broccoli and jamón serrano. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Summer salad with broccoli and jamón serrano is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Summer salad with broccoli and jamón serrano is something which I’ve loved my whole life. They’re nice and they look fantastic.

Summer salad with broccoli and jamón serrano Inspired on a recipe I found in the recent cookbook Cookpad has published in Spain. By using our services, you agree to our Cookie Policy and Terms of Service. In gazpacho's birthplace, Spain, hardboiled eggs and some jamon serrano or iberica (two types of ham) are preferred.

To get started with this particular recipe, we must first prepare a few components. You can have summer salad with broccoli and jamón serrano using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Summer salad with broccoli and jamón serrano:
  1. Prepare 4-5 small broccoli stalks
  2. Get 2-3 tablespoons cooked white rice
  3. Get 2-3 tablespoons jamón serrano cut in small slices
  4. Take 4 black olives
  5. Make ready 4 green olives
  6. Make ready 1/2 avocado
  7. Get 2-3 handful mixed lettuces
  8. Get Soft cheese (the one I use is called “tetilla”, from the north of Spain)
  9. Prepare 2-3 slices jalapeños
  10. Take Olive oil
  11. Get Sweet chilli sauce
  12. Prepare Salt

Broccoli good for weight loss KVM. Ensalada de coditos con uva / Macaroni salad with grapes. The shallot is quick-pickled—get it soaking first thing and it will be ready by the time the broccoli is done. Get the recipe for Charred Broccoli Salad With Sardines, Pickled Shallot, and Mint » Summer Squash Salad With Goat Cheese, Fennel, and.

Steps to make Summer salad with broccoli and jamón serrano:
  1. Steam the broccoli stalks and cook the white rice if you haven’t yet. Cut the olives in half’s. Wash the mixed lettuce. Cut the cheese, avocado, jalapeño and jamón in small slices
  2. Mix all the ingredients in a bowl, add olive oil, salt and a little bit of sweet chilli sauce. Enjoy it!

Otros idiomas: Español Français Deutsch Italiano Serrano salad, that is healthy green salad with one special ingredient: Jamón Serrano! This is one of those dishes that can be eaten in any season of the year, especially in spring and summer because of how refreshing it is. Instant Pot Frittata. by Kendall Smith. Made with broccoli and cheddar, this frittata is keto, gluten-free and vegetarian and serves up to four people. With a name that translates as "mountain country ham," this specialty is made from grain-fed pigs raised in any of Spain's mountainous regions.

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