Baked cod in red pepper sauce
Baked cod in red pepper sauce

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, baked cod in red pepper sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

A mindful baked cod #recipe made in a creamy roasted red pepper sauce. Creamy roasted pepper sauce is one of those things that is incredibly versatile and easy to make! You only need a handful of ingredients You can make the roasted red pepper sauce ahead of time and may want to double up the recipe because you will want to smother it over.

Baked cod in red pepper sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Baked cod in red pepper sauce is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked cod in red pepper sauce:
  1. Take 4 cod loins
  2. Prepare 1 red pepper
  3. Prepare 200 g tinned or fresh tomatoes
  4. Make ready 100 g creme fraiche
  5. Make ready 2 corgettes
  6. Get Mange toute
  7. Get Half tsp Italian herbs
  8. Prepare Half tsp Garlic puree
  9. Get Half tsp chili flakes
  10. Get Parmesan cheese

Roasted red peppers are available canned. No boring white fish when paired with red pepper sauce! This is not a spicy dish, but rich with butter and smoky red pepper flavor. Prepare the zucchini by first washing them under.

Instructions to make Baked cod in red pepper sauce:
  1. Gather ingredients and turn oven to 180 degrees
  2. Slice and the red pepper, add garlic, herbs and chili
  3. Place in food blender with tomatoes and make smooth
  4. Add Parmesan and creme fraiche
  5. Cut vegetables into thin strips and line base of baking dish
  6. Add the cod fillets then cover with sauce & grate Parmesan on top
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries.

Baked Cod in Tomato Sauce with Creamy Mashed PotatoesRecipesPlus. Baked Cod with Creamy Garlic Butter SauceCampbells. Cook peppers and onions in hot oil until tender,in a skillet. Add chicken broth, sugar (or Splenda) and crushed red pepper. Cook and stir until thickened and bubbly.

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