Salmon Mac N Cheese
Salmon Mac N Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, salmon mac n cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salmon Mac N Cheese is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Salmon Mac N Cheese is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have salmon mac n cheese using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Mac N Cheese:
  1. Make ready 1 lb elbow macaroni
  2. Take 1 can 15oz pink salmon, drained and flaked into small pieces
  3. Prepare 1 1/2 tsp dry onion powder
  4. Get Cheese Sauce
  5. Prepare 1/4 cup AP flour
  6. Make ready 1/4 cup unsalted butter
  7. Prepare 3 clove finely minced garlic
  8. Prepare 2 tsp finely chopped parsley ( I use the frozen cubes sold in stores)
  9. Take 3 cup cold milk (I used almond milk)
  10. Prepare 1/3 cup ricotta cheese
  11. Prepare 3/4 cup Shredded Cheddar
  12. Take 1 Salt and pepper to taste
  13. Get Topping
  14. Make ready 1/2 cup seasoned panko
  15. Prepare 1/4 cup Melted butter..or more
Instructions to make Salmon Mac N Cheese:
  1. Preheat oven to 425°F
  2. In a small bowl combine salmon and dry onion powder and set aside
  3. Cook the pasta in a large saucepan with salted water untill al dente
  4. While the pasta cooks, melt the butter in a medium saucepan along with the garlic and parsley. When butter starts to foam add the flour and mix for about a minute
  5. add the milk and constantly stir untill thickens, about 5 minutes at medium/high heat. You don't want it to boil.
  6. When the sauce starts to thicken turn off heat and add the cheeses. Mixing untill smooth.
  7. Taste to adjust seasoning.
  8. Place drained pasta in a large casserole dish. Add seasoned salmon, mix well. Then add the cheese sauce and mix together.
  9. Combine melted butter with the seasoned panko. Sprinkle some extra cheese on top and then the panko mix, covering evenly.
  10. Place in the middle of a 425°F oven untill golden brown and bubbling.

So that’s going to wrap it up with this exceptional food salmon mac n cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!