Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, easy yakitori rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Yakitori Rice Bowl is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy Yakitori Rice Bowl is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Get 500 grams Chicken thigh meat
- Make ready 2 Eggs
- Get 1 bunch Spinach
- Get 5 tbsp Sake
- Get 1 Hot cooked rice
- Make ready 1 Grated sesame seeds
- Prepare 1 Red pickled ginger
- Prepare 1 Shredded nori seaweed
- Make ready Yakitori sauce
- Prepare 5 tbsp Soy sauce
- Take 5 tbsp Mirin
- Take 5 tbsp Sake
- Take 1 clove Garlic
- Take 1 Ginger
Instructions to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that is going to wrap it up with this special food easy yakitori rice bowl recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
