Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, veggie and meat lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
In the same saute pan, melt the final tbspn of butter and garlic, and saute the spinach over medium-high heat until wilted. It was my way of combining a vegetable lasagna with a meat lasagna. Charles thought I was trying to sneak vegetables in.
Veggie and meat lasagna is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Veggie and meat lasagna is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook veggie and meat lasagna using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veggie and meat lasagna:
- Get 1 bell pepper, diced
- Make ready 1 onion, diced
- Prepare 2 tbsp minced garlic
- Get 1 lb ground meat
- Take 1 oven ready lasagna
- Prepare 1/2 package spinach
- Make ready 1 can favorite pasta sauce
- Take 2 tbsp pesto
- Take 1 tbsp oil, i used olive oil
- Make ready 1 package shredded yellow cheese
- Take 1 package shredded white cheese
- Prepare 1/3 cup broth
- Get Italian seasoning, garlic powder, onion powder or any other seasoning u like
This veggie lasaga is packed with veggies. I started with a tofu mixture from How It All Vegan, and then went from there. (I expect that the nutrition info is off on the cholesterol. Regular lasagne noodles are vegan, and would have no cholesterol.the Zaar nutritional content is showing cholesterol. Roast sweet potato, peppers, courgette and spinach combine to make this easy veggie lasagne.
Instructions to make Veggie and meat lasagna:
- Saute onion and bell peppers in oil. Then add ground meat and garlic. Cook until done, drain if necessary
- Add pesto to meat mixture. Turn heat off. Add shredded spinach to meat mixture. Then add 2/3 of sauce to meat mixture with 1/3 cup of water or broth
- Add favorite seasoning to mixture.
- Add a layer of noodle, then half meat mixture, then 1/3 of cheese in the next layer. Repeat until top layer is cheese
- Bake 375Β°F for 45 mins to a hour
We really do think this is the best vegetable lasagne recipe we've ever tried. Mmmmm I just love a good lasagna on a cool winters night. It is really easy to make lasagna suitable for the whole family by making your own tomato Nutrition Note: Filled with the goodness of red meat, dairy, lasagna layers and veggies this meal provides plenty of essential nutrients that will benefit the. It's tasty and a little different from usual lasagna recipes. You won't even miss the meat!
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